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Snow White Cake Figurine how to by Pink Cake Princess

Love Disney's Snow White & the Seven Dwarfs? See how to make a Snow White cake figurine to go on top of your cakes. A cake figurine modelling tutorial by Pink Cake Princess. Perfect for your next Disney Princess birthday party cake. I'll show you step by step how to model a Snow White figurine from fondant or you can do in polymer clay too.

Also check out Sharon's Disney's Snow White cake:

Creative Cakes by Sharon's channel:

Link to my Pink Cake Princess channel:
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Maleficent & other Disney Princess cakes on my channel:

How to make Disney's Snow White cake figurine
Tools & materials I used are listed below:

Non stick place mat (or flat non stick chopping board)
Non stick small rolling pin
Corn flour bag for dusting (handkerchief with corn flour in it tied up with a rubber band)
Thick straw cut off
Palate knife and / or pointy craft knife
Water in small container and small brush (or edible glue with brush)
Flesh coloured fondant icing (or light orange)
White fondant icing
Blue fondant icing
Yellow fondant icing
Black fondant icing
Red fondant icing
Green fondant icing
Edible markers (Americolor Gourmet Writers) - black, brown & red
Petal dust in pink & brush
Wooden skewer
Tylose powder (to firm up your fondant if it's too sticky - info below)
DIY casting jelly
Rounded drink lid

I am using a type of icing called fondant icing which is a type of sugar dough (used on wedding cakes). You can get it from your local supermarket or specialty cake decorating supplier. You can even make it. I usually buy it in white & colour it by using food dyes & mixing it through. Link here for how to colour white fondant with food dyes:

For darker colours like black, bright red & bright green I buy it pre coloured as it's harder to mix the darker colours. These colours in fondant are more sticky due to the dye content so I usually mix a little white fondant through it to make it easier to work with. It can be sticky to work with & changes depending on the weather in your area - it absorbs moisture from the air so can be sticky to work with but it normally dries when exposed to air so you need to wrap excess fondant up in cling wrap and then a zip lock bag.

It may be hard when you take it out of its packaging so you would need to knead it to make it more workable as it warms up and becomes softer and sticker in your hands. To stop the stickiness of fondant you can dust your surfaces with corn flour. It comes in many brands - I use Pettinice RTR Icing by Bakels (brand) but there are many other brands like Satin Ice, Queens and Orchards.

Tylose powder can be used to mix through your fondant so that your figurines set harder & quicker than just fondant alone. You can leave it out but you risk your figurines sagging and not fully drying in time. You can get it online or from your specialty cake decorating supply shops. You can use it to make an edible glue as well. Link here for the edible glue -

Thanks for watching how to Disney's Snow White cake figurine. Andrea ; )

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